A Northbrook native, Jennifer acts as general manager and lead cocktail shaker at House 406. After graduating from Chicago’s top culinary school, Kendall College, Jen went on to work at Catering by Michael's before joining culinary legend Stephanie Izard. After the opening of Girl & The Goat and Little Goat, Jen focused on opening her first restaurant, EL Mexican Restaurant in Glenview and North Shore catering company The Roots.
Jen spends all of her time away from House 406 with her son, Emmet.