Our Menu
DINNER BUFFET OPTIONS
SEASONAL DINNER MENU
Whole Roasted Sage & Lemon Roasted Chicken
cut into pieces, served with Herb Gravy
Pistachio Crusted Halibut Filets
with Parsnip Puree & Oven Roasted Shallots
Petite Wedge Salads
with Baby Lettuces, Crispy Bacon, Hard Boiled Egg, Cherry Tomato, Chopped Red Onion, Shaved Bleu Cheese & Bleu Cheese Dressing
Oven Roasted Broccolini
with Preserved Lemon Vinaigrette & Lemon Slices
Grilled Farm Carrot
with Oregano Marinade, Feta Cheese, Herbs & Pecans
GF Rosemary & Onion Focaccia
$95 per person
$95 per person
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MEXICAN DINNER
with Appetizers & Buffet
House Made Lime Tortilla Chips
with Adobo Salsa & Guacamole
Iberico Ham Skewers
with Cantaloupe, Spanish Olive & Manchengo Cheese
Seasonal Quesadilla
with Ramps, Mushrooms & Chihuahua Cheese
Tinga de Pollo & Vegetarian Taco Mix
Served with Shredded Lettuce, Pico de Gallo, Sour Cream, Queso Fresco, Avocado-Tomatillo Salsa, and Adobo Salsa, along with Corn Tortillas
Elotes Corn Skewers Half Corn
on the Cobb with Mayo, Queso Fresco & Seasoning
Fresh Sliced Fruit Platter
with Cantaloupe, Honeydew, Pineapple, Grapes, Kiwi & Assorted Berries
$58 per person, plus tax
*This includes 2oz guacamole per guest, 1 skewer per guest, 2 mini quesadillas, 2 tacos per person, 1 corn, 4oz fruit, *all food delivered in disposable containers and foil trays for host to transfer to their own platters *chafer rental available
$58 per person, plus tax
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SEASONAL BITES MENU
Petite Ground Short Rib & Brisket Burgers
with Bacon, Lettuce, Avocado, Tomato, Mayo & Provolone
Citrus & Burrata Cheese
with Hearty Greens, Grapefruit, Blood Orange, Orange Segments, Kumquat, Sunflower Seeds, Balsamic & Cantaloupe Shoots
Shredded Brussels Salad
with Arugula, Honeycrisp Apples, Fennel, Parmesan, Hazelnuts, and Honey-Orange Vinaigrette
Broccoli Pesto Vesuvio Pasta Salad
with Broccoli, Pecorino Cheese, Walnuts & Basil
Grilled Chicken Breast Skewers
with Roasted Bell Peppers and Red Onion, served with White Bean Hummus & Olive Tapenade
$42 per person, plus tax
*this includes 1.5 mini burgers per person, 3oz burrata salad, 3oz brussels salad, 4oz pasta salad, 1.5 chicken skewers *all food delivered in disposable containers and foil trays for host to transfer to their own platters *chafer rental available
$42 per person, plus tax
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KIDS MENU
Buttermilk Fried Chicken
with Ketchup and Honey BBQ Sauce
French Fries
with Ketchup
Kids Mac & Cheese
with Buttered Bread Crumbs
$25 per child
$25 per child
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WHOLE CAKE & TARTS
Tiramisu Crepe Cake
with Layers of Crepes, Coffee Flavored Mascarpone & Cocoa Powder
$72, serves 16-18
$72, serves 16-18
Grandma Dory’s Carrot Cake
with Cream Cheese Frosting
$64, serves 16-18
$64, serves 16-18
Bittersweet Chocolate Ganache Tart
with Caramel Sauce, Pecans, Sea Salt & Gluten Free Oreo Crust
$78, serves 18-22
$78, serves 18-22
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BRUNCH MENU ONE
The Ultimate French Toast Buffet
with Texas Toast & Cinnamon Bread French Toast, Maple Syrup, Chocolate Sauce, Banana-Pecan Compote, Whipped Cream, Whipped Butter & Berries
Caramelized Onion & Wild Mushroom Frittata
topped with Smoked Gouda
Baby Kale & Prosciutto Salad
with Radicchio, Candied Walnuts, Shaved Bleu Cheese & Melon
Smoked Salmon Carpaccio Platter
topped with Shaved Red Onion, Capers, Fennel Fronds & Olive Oil
Crispy Bacon & Breakfast Sausage
Spring Herb Crispy Smashed Potatoes with Tarragon Aioli & Ketchup
Fruit Platter
with Sliced Seedless Watermelon with Pineapple, Grapes & Kiwi
Fresh Croissant
with Seasonal Preserves
$105 per person
$105 per person
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BRUNCH MENU TWO
Banana Pecan Pancakes
with Banana Compote, Whipped Butter & Maple Syrup
Olive Oil Baked Eggs
with Crispy Prosciutto, Arugula, Asparagus & Preserved Lemon Vinaigrette, topped with Herbs
Butter Leaf & Baby Romaine Lettuces Salad
with Shaved Fennel, Avocado, Asiago Crisps & Asiago-Peppercorn Dressing
Citrus & Burrata
with Fresh Grapefruit, Orange, and Blood Orange, topped with Frisée, Pepitas, Olive Oil & Balsamico
Crispy Bacon & Breakfast Sausage
Greek Yogurt Parfaits
with Raspberry Compote, Fresh Raspberries & Granola
Assorted Breakfast Pastries
with Seasonal Jams & Whipped Butter
$95 per person
$95 per person
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BRUNCH MENU THREE
Crab & Avocado Fried Eggs Benedict
with Hollandaise, Lump Crab Meat & Cherry Tomatoes, served on Homemade Crumpets
Petite Crispy Fried Chicken & Waffle Bites
topped with Maple-Whipped Honey
Thick-cut Country Ham & Blistered Sausage
Lobster Mac & Cheese
with Creamy Gruyere Béchamel & Herb Toasted Bread Crumbs
Seasonal Pea Medley & Shaved Asparagus Salad
with Arugula, Herbs, Shaved Feta, & Pistachios, tossed with Whole Grain Mustard Vinaigrette
Spring Crudités
with Green Goddess Dip, served with assorted Cheeses
Assorted Breakfast Muffins
$110 per person
$110 per person
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Kids Brunch Menu
Scrambled Eggs
with Crispy Bacon
Chocolate Chip Silver Dollar Pancakes
with Maple Syrup
$20 per child
$20 per child
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BEVERAGE OPTIONS
**each liter serves 5-6 drinks
with Loaded Garnish Skewers $42
/
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Reposado & Mezcal Bloody Marys
with Loaded Garnish Skewers $42
/
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with Vodka, Grapefruit, Sage & Prosecco. $32
/
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Sparkling Sage Grey Hound
with Vodka, Grapefruit, Sage & Prosecco. $32
/
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with Vodka, Fresh Blackberries, Lemon Soda & Rosemary $38
/
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Blackberry Lemon Spritz
with Vodka, Fresh Blackberries, Lemon Soda & Rosemary $38
/
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$15
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Fresh Squeezed Orange Juice
$15
/
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$12
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Homemade Lemonade
$12
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*all rentals will be charged at a 15% markup, after our 10% discount
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**all menus have a minimum of 12 guests, kids options have a minimum of 6 children
*all rentals will be charged at a 15% markup, after our 10% discount